Indian Food and Meal Ideas
Raabdi
This summer treat everybody at home with an exotic recipe. A feast for the one with a major sweet tooth.
For US to UK equivalents see this rough guide
Recipe Ingredients:
- * Whole Wheat/Plain Wheat flour -- 1 cup
- *Sugar -- 6-7 tbsp
- * Milk -- 4 cups
- *Ghee/Unsalted Butter -- 4 tbsp
- * Chopped Almonds -- 1 tbsp or to taste
- * Chopped Pistachio nuts -- 1 tbsp or to taste
Method:
1. Melt un-salted butter in a pan on a mild flame for a few minutes to prepare ghee from butter.
2. Now add wheat flour to this
3. Stir till the flour is very very light brown in color. ( At this point of time you can smell the aroma around!)
4. Add milk to wheat flour
5. Add sugar to mixture
6. Stir this mixture for 10-15 minutes on mild flame till its just a little bit thick (and NOT thick)
7. Add Almonds, Pistachio, Saffron (extremely good for winter)
As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.
For US to UK equivalents for food weights and measurements see this rough guide
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