Italian Food And Drink Ideas
Peaches with pepper
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For US to UK equivalents see this rough guide
Recipe Ingredients:
- 5 fresh peaches
- 1 1/2 cup fructose
- 3/4 bottle dry white wine
- 1 cup strawberries
- 1 tbsp pepper
Method:
In a cooking bowl combine sugar, wine, and peeled peaches. On low heat cook them until sugar dissolves and peaches become soft.
Add peas and pepper to the peaches and cook for 5 min. Once done set the bowl aside to cool.
Once the mixture cools down, place it in the fridge to chill.
Serve chilled. Garnish with cherries or strawberries if desired.
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For US to UK equivalents for food weights and measurements see this rough guide
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