Indian Food and Meal Ideas
Paruppu podi
For US to UK equivalents see this rough guide
Recipe Ingredients:
- gram dal - 1
- toor dal or Pottu kadalai - 1
- whole red peppers - 5
Method:
Roast the above without oil, add salt and asafoetida and grind into a very fine
powder.
As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.
For US to UK equivalents for food weights and measurements see this rough guide
Whilst these recipes may be freely used they may NOT be reproduced in any format (for example -electronic or paper based) without the website owners PRIOR agreement.