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Ethnic Recipe and Meal Ideas
This site is designed to help you if you are looking for ethnic recipes or meal ideas from around the globe. You can search for a recipe (using the search box on the right) or use the drop down menus at the top of the page which include region, country, base ingredient or "pot luck"
 


Lebanese Recipe Ideas
Lebanese Food and Drink Ideas

Lebanese Omelette

An egg recipe from Lebanon for a green onion, coriander & egg light omelette called Omelette Lebanese.
For US to UK equivalents see this rough guide

Recipe Ingredients:

  • 5 eggs
  • 1 tbsp flour
  • 3/4 cup milk
  • 1/2 tbsp baking powder
  • 1/2 cup chopped scallions (or green onions)
  • Salt and pepper to taste
  • Coriander to garnish
  • Cooking oil


Method:

In a bowl combine milk, baking powder, flour, salt, pepper and eggs. Beat well to make a smooth paste.

Add chopped parsley, chopped onions and chopped coriander to the egg mixture.

Heat the oil in a pan and pour the egg mixture to the pan. Cook on medium heat until the mixture hardens. Turn the other side and cook well.

Serve the omelette hot with green onions and coriander sprinkled on top.

As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.

For US to UK equivalents for food weights and measurements see this rough guide

Whilst these recipes may be freely used they may NOT be reproduced in any format (for example -electronic or paper based) without the website owners PRIOR agreement.