Indian Food and Meal Ideas
Kunuku
Short and Sweet recipe
For US to UK equivalents see this rough guide
Recipe Ingredients:
- Thuvar Dhall 1/2 cupChanna Dhall 1 cupUrad Dhall 1/4 cupRice 1/2 cupDried Red Chilles 5Green Chilles 3Salt
- 1 t.spoonHing a small pinchGinger chopped finelyCurry Leaves a fewCilantro a small bunch washed and finely
- choppedCooking oil for frying
Method:
Soak thuvar dhall, channa dhall, urad dhall, and rice in water for one hour. Wet grind the above mix with chilles,
and salt coarsely. Add hing, ginger, curry leaves, and cilantro. Make small balls and deep fry in oil.
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For US to UK equivalents for food weights and measurements see this rough guide
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