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Ethnic Recipe and Meal Ideas
This site is designed to help you if you are looking for ethnic recipes or meal ideas from around the globe. You can search for a recipe (using the search box on the right) or use the drop down menus at the top of the page which include region, country, base ingredient or "pot luck"
 


Indian Recipe and Meal Ideas
Indian Food and Meal Ideas
Dum Alu

A very hot and spicy potato subji, a must fro festive season.
For US to UK equivalents see this rough guide

Recipe Ingredients:

  • potatoes
  • coriander seeds
  • cumin seeds
  • cloves
  • peppercorns
  • cardamom pods
  • oil
  • water
  • clili powder
  • kelonji (onion seeds)
  • coriander leaves
  • green chili
  • pinch of nutmeg powder
  • pinch of mace powder
  • cinnamon



Method:


Boil and fry potatoes till golden brown. Grind coriander seeds and cumin seeds and set aside. Then grind cloves,
peppercorns and cardamom seeds and set aside. Fry everything in oil and then add water and potatoes till tender, then add
the other things.


As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.

For US to UK equivalents for food weights and measurements see this rough guide

Whilst these recipes may be freely used they may NOT be reproduced in any format (for example -electronic or paper based) without the website owners PRIOR agreement.