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Ethnic Recipe and Meal Ideas
This site is designed to help you if you are looking for ethnic recipes or meal ideas from around the globe. You can search for a recipe (using the search box on the right) or use the drop down menus at the top of the page which include region, country, base ingredient or "pot luck"
 


Scottish Sweets and Puddings Recipe Ideas
Scotland Teatime Treats Ideas

Cranachan Recipe

This is a very simple sweet (pudding) dish from scotland. Traditionally served over the festive period its light texture makes it an ideal dish to follow any heavy main meal (such as Turkey with all the trimmings).

Cranachan Recipe

Ingredients:
1 pint double cream
3 tablespoons heather honey (or another clear honey)
2 oz pinhead or fine oatmeal
2 tablespoon Drambuie (optional)
4 tablespoons thick plain yoghurt
6oz (one and a half cups) of fresh raspberries


Method:
Brown/Toast the oatmeal in a dry or very lightly oiled frying pan on a high heat until lightly brown. Whisk the cream and honey into a soft consistency and mix in the oatmeal (keeping a little for garnish)and Drambuie (alternatively, use a few drops vanilla essence or other flavouring of your choice). Then fold in the yoghurt. Mix in Raspberries and prepare to serve in tall glasses. Chill in the fridge for 2 to 3 hours before serving (prepared in the glasses).

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For US to UK equivalents for food weights and measurements see this rough guide

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