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Ethnic Recipe and Meal Ideas
This site is designed to help you if you are looking for ethnic recipes or meal ideas from around the globe. You can search for a recipe (using the search box on the right) or use the drop down menus at the top of the page which include region, country, base ingredient or "pot luck"
 


Traditional wales Pudding Recipe and Meal Ideas
Welsh Sweet Treats and Pudding Ideas
Traditional Welsh Aberffaw Biscuits Recipe

This is an incredibly simple baking recipe for welsh cakes and one which is ideal for children (suitably supervised) to be introduced to the idea of baking. Using very few ingredients it is also cost effective and provides a tasty treat.

Aberffraw Cakes

Ingredients:
6 oz flour
4 oz butter
2 oz castor sugar


Method:

Preheat oven to 375F. Melt the butter in a basin and beat in the sugar. Leave to stand for a minute or so. Add the flour slowly, mixing as it is added. Roll out the mixture thinly (more biscuit/cookie than cake size) on a floured board and cut into rounds. Cook in the preheated oven for approx. 15 minutes or until golden-brown.

Serve sprinkled with sugar (according to taste) and with whipped cream and raspberry jam.

As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.

For US to UK equivalents for food weights and measurements see this rough guide

Whilst these recipes may be freely used they may NOT be reproduced in any format (for example -electronic or paper based) without the website owners PRIOR agreement.